e/Acqua pazza (wine)

Information
has gloss	eng: The drink acqua pazza is a type of wine by-product made by peasants in the Tuscan region of Italy from the leftovers of wine production. Also called acquarello, mezzone, or vinello, it has been described as "a watered down wine of second choice" by Apergi and Bianco (1991, 87).
lexicalization	eng: Acqua pazza
lexicalization	eng: Acquarello
lexicalization	eng: Mezzone
lexicalization	eng: Vinello
instance of	e/Italian wine