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| has gloss | eng: Bombay Rava or Ravva, is a wheat product and a form of semolina or Rava. Husk removed wheat was grinned to form rava, and used extensively in south Indian cuisine, such in Karnataka and Tamilnadu, to make Rava dosa, Rava idli, upma, khichdis. and also sweets like Rava Ladoo and Rava halwa also known as Rava Kesari . |
| lexicalization | eng: Bombay rava |
| instance of | c/Indian ingredients |
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| media:img | Rava dosa.JPG |
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