e/Chicken marsala

Information
has gloss	eng: Chicken marsala is an Italian dish made from chicken cutlets, mushrooms, and Marsala wine. The chicken is coated in flour, briefly sautéed, and then removed from the pan, which is then used to make a Marsala reduction sauce. The sauce is made by reducing the wine to nearly the consistency of a syrup while adding onions or shallots, as well as mushrooms, herbs and possibly other ingredients. The sauce is then poured over the chicken, which has been kept in a warming oven, and served immediately.
lexicalization	eng: Chicken Marsala
instance of	c/Chicken dishes

Meaning
Castilian
has gloss	spa: El pollo marsala es un plato italiano hecho con filetes de pollo, champiñones y vino marsala. El pollo se cubre con harina, se saltea brevemente y se retira de la sartén, que entonces se usa para hacer una reducción del marsala. La reducción da al vino una consistencia parecida a la del jarabe, y la salsa se prepara añadiendo cebolla o cebollino, además de champiñón, hierbas y posiblemente otros ingredientes. La salsa se vierte sobre el pollo, que se ha mantenido caliente, y se sirve de inmediato.
lexicalization	spa: Pollo marsala

Media
media:img	Chicken marsala 11.jpg