e/Cream cracker

Information
has gloss	eng: A cream cracker is a flat, usually square savoury biscuit. It is similar to a matzo, but it contains yeast and is typically thicker and approximately 8 cm square. Cream crackers were first manufactured by William Jacob in a small bakery in Dublin, Ireland around 1885.
lexicalization	eng: cream cracker
instance of	(noun) a thin crisp wafer made of flour and water with or without leavening and shortening; unsweetened or semisweet cracker