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has gloss | eng: The Linner hue index, H_L, is used to describe the hues which a given caramel coloring may produce. In conjunction with tinctorial strength, or the depth of a caramel coloring's color, it describes the spectra which a solution of the coloring may produce at different dilutions and thicknesses. It also has applications in brewing. |
lexicalization | eng: Linner Hue Index |
instance of | (noun) a digestible substance used to give color to food; "food color made from vegetable dyes" food color, food colour, colouring, food colouring, food coloring, coloring |
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