e/Turnover (food)

Information
has gloss	eng: A turnover is a kind of pastry made by placing a filling on a piece of dough, folding the dough over, and sealing it. Turnovers can be sweet or savory and are often made as a sort of portable meal or dessert, similar to a sandwich.
lexicalization	eng: turnover
instance of	c/Pies

Media
media:img	Turnover 001.jpg