ell: μαγιά

Information
has URI	http://lexvo.org/id/term/ell/%CE%BC%CE%B1%CE%B3%CE%B9%CE%AC

Meaning
means	(noun) a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey barm, yeast
means	(noun) a substance used to produce fermentation in dough or a liquid leavening, leaven