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has URI | http://lexvo.org/id/term/jpn/%E3%83%A8%E3%82%A2%E3%83%AD%E3%83%83%E3%83%91%E3%82%A6%E3%82%BA%E3%83%A9 |
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means | (noun) flesh of quail; suitable for roasting or broiling if young; otherwise must be braised quail |
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