| Information | |
|---|---|
| has gloss | (noun) olives picked green and pickled in brine; infrequently stuffed with e.g. pimento green olive |
| lexicalization | eng: green olive |
| subclass of | (noun) one-seeded fruit of the European olive tree usually pickled and used as a relish olive |
Lexvo © 2008-2025 Gerard de Melo. Contact Legal Information / Imprint