| Information | |
|---|---|
| has gloss | (noun) food that is a component of a mixture in cooking; "the recipe lists all the fixings for a salad" ingredient, fixings |
| lexicalization | eng: fixings |
| lexicalization | eng: ingredient |
| subclass of | (noun) a substance that can be used or prepared for use as food foodstuff, food product |
| has subclass | (noun) something added to food primarily for the savor it imparts seasoning, seasoner, flavouring, flavourer, flavorer, flavoring |
| has subclass | (noun) thick concentrated tomato puree tomato paste |
| has subclass | (noun) the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water; "she separated the whites from the yolks of several eggs" white, albumen, egg white, ovalbumin |
| has subclass | (noun) the yellow spherical part of an egg that is surrounded by the albumen egg yolk, yolk |
| has subclass | (noun) powder made of dried milk and malted cereals malted milk |
| Meaning | |
|---|---|
| Bulgarian | |
| lexicalization | bul: хранителен продукт |
| Catalan | |
| lexicalization | cat: ingredient |
| Czech | |
| lexicalization | ces: potraviny |
| Danish | |
| lexicalization | dan: levnedsmiddel |
| German | |
| lexicalization | deu: Lebensmittel |
| Modern Greek (1453-) | |
| lexicalization | ell: είδος διατροφής/τροφή/τρόφιμα |
| Esperanto | |
| lexicalization | epo: ingredienco |
| Basque | |
| lexicalization | eus: elikagai |
| lexicalization | eus: osagai |
| Finnish | |
| lexicalization | fin: ruoka-aine, elintarvike |
| French | |
| lexicalization | fra: produit alimentaire |
| Hungarian | |
| lexicalization | hun: élelem |
| Interlingua (International Auxiliary Language Association) | |
| lexicalization | ina: alimento |
| Italian | |
| lexicalization | ita: generi alimentari |
| Georgian | |
| lexicalization | kat: საკვები პროდუქტი |
| lexicalization | kat: სურსათი |
| Central Khmer | |
| lexicalization | khm: គ្រឿងផ្សំ |
| Dutch | |
| lexicalization | nld: voedsel |
| Norwegian Bokmål | |
| lexicalization | nob: næringsmiddel |
| Occitan (post 1500) | |
| lexicalization | oci: ingredient |
| Polish | |
| lexicalization | pol: artykuł spożywczy |
| lexicalization | pol: ingrediencja |
| Portuguese | |
| lexicalization | por: ingrediente |
| lexicalization | por: produtos alimentares |
| Russian | |
| lexicalization | rus: продукт питания |
| Slovak | |
| lexicalization | slk: potraviny |
| Slovenian | |
| lexicalization | slv: živilo |
| Castilian | |
| lexicalization | spa: producto alimenticio |
| Swedish | |
| lexicalization | swe: livsmedel |
| lexicalization | swe: ingrediens |
| Links | |
|---|---|
| part of | (noun) a particular item of prepared food; "she prepared a special dish for dinner" dish |
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