Login
   

s/n7811416

New Query

Information
has gloss(noun) aromatic potherb used in cookery for its savory qualities
herb
lexicalizationeng: herb
subclass of(noun) something added to food primarily for the savor it imparts
seasoning, seasoner, flavouring, flavourer, flavorer, flavoring
has subclass(noun) a mixture of finely chopped fresh herbs; "an omelet flavored with fines herbes"
fines herbes
has subclass(noun) leaves of the common basil; used fresh or dried
basil, sweet basil
has subclass(noun) dried leaf of the bay laurel
bay leaf
has subclass(noun) an herb whose leaves are used to flavor sauces and punches; young leaves can be eaten in salads or cooked
borage
has subclass(noun) bitter leaves used sparingly in salads; dried flowers used in soups and tisanes
hyssop
has subclass(noun) leaves used sparingly in soups and stews
caraway
has subclass(noun) fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
chervil
has subclass(noun) cylindrical leaves used fresh as a mild onion-flavored seasoning
chives
has subclass(noun) leaves make a popular tisane; young leaves used in salads or cooked
comfrey, healing herb
has subclass(noun) parsley-like herb used as seasoning or garnish
coriander, cilantro, Chinese parsley
has subclass(noun) leaves used sparingly (because of bitter overtones) in sauces and soups and stuffings
costmary
has subclass(noun) leaves used for seasoning
fennel, common fennel
has subclass(noun) lemony leaves used for a tisane or in soups or fruit punches
lemon balm
has subclass(noun) stalks eaten like celery or candied like angelica; seeds used for flavoring or pickled like capers
lovage
has subclass(noun) pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
marjoram, oregano
has subclass(noun) the leaves of a mint plant used fresh or candied
mint
has subclass(noun) aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
parsley
has subclass(noun) extremely pungent leaves used fresh or dried as seasoning for especially meats
rosemary
has subclass(noun) leaves sometimes used for flavoring fruit or claret cup but should be used with great caution: can cause irritation like poison ivy
rue
has subclass(noun) aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game etc
sage
has subclass(noun) either of two aromatic herbs of the mint family
savory, savoury
has subclass(noun) fragrant dark green leaves used to flavor May wine
waldmeister, sweet woodruff
has subclass(noun) fresh ferny leaves and green seeds used as garnish in salads and cold vegetables; dried seeds used in confectionery and liqueurs
sweet cicely
has subclass(noun) fresh leaves (or leaves preserved in vinegar) used as seasoning
tarragon, estragon
has subclass(noun) leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
thyme
has subclass(noun) aromatic stems or leaves or roots of Angelica Archangelica
angelica
has subclass(noun) aromatic threadlike foliage of the dill plant used as seasoning
dill, dill weed
has subclass(noun) dried leaves of the tea shrub; used to make tea; "the store shelves held many different kinds of tea"; "they threw the tea into Boston harbor"
tea, tea leaf
Meaning
Afrikaans
lexicalizationafr: dagga
Show unreliable ▼
Standard Arabic
lexicalizationarb: كيف
Bengali
lexicalizationben: গ৷নজ৷
Breton
lexicalizationbre: louzaouenn
Bulgarian
lexicalizationbul: билка
Catalan
lexicalizationcat: herba
Czech
Show unreliable ▼
Mandarin Chinese
Show unreliable ▼
German
lexicalizationdeu: Kraut
lexicalizationdeu: Kräuter
Show unreliable ▼
Modern Greek (1453-)
lexicalizationell: μαριχουάνα
Show unreliable ▼
Esperanto
lexicalizationepo: herbo
Show unreliable ▼
Estonian
lexicalizationest: marihuaana
lexicalizationest: ravimtaim
Finnish
lexicalizationfin: yrtti
French
lexicalizationfra: herbe
Galician
lexicalizationglg: herba
lexicalizationglg: marihuana
Hebrew
lexicalizationheb: מריחואנה
Show unreliable ▼
Hindi
Show unreliable ▼
Croatian
lexicalizationhrv: marihuana
Show unreliable ▼
Hungarian
lexicalizationhun: gyógynövény
Show unreliable ▼
Armenian
Show unreliable ▼
Ido
lexicalizationido: herbo
Show unreliable ▼
Indonesian
Show unreliable ▼
Icelandic
Show unreliable ▼
Italian
lexicalizationita: erba
Show unreliable ▼
Japanese
lexicalizationjpn: ハーブ
lexicalizationjpn: マリワナ
Show unreliable ▼
Georgian
lexicalizationkat: მწვანილი
Korean
lexicalizationkor: 향초
lexicalizationkor: 마리화나
Show unreliable ▼
Latin
lexicalizationlat: herba
Latvian
lexicalizationlav: marihuāna
Lithuanian
lexicalizationlit: marihuana
Show unreliable ▼
Marathi
Show unreliable ▼
Macedonian
lexicalizationmkd: марихуана
Maori
Show unreliable ▼
Neapolitan
lexicalizationnap: evera
lexicalizationnap: èvera
Navaho
Show unreliable ▼
Dutch
lexicalizationnld: kruid
lexicalizationnld: specerij
Show unreliable ▼
Norwegian Bokmål
lexicalizationnob: urt
lexicalizationnob: gress
Norwegian
Show unreliable ▼
Polish
lexicalizationpol: marihuana
Show unreliable ▼
Portuguese
lexicalizationpor: erva
lexicalizationpor: maconha
Sanskrit
Show unreliable ▼
Sicilian
lexicalizationscn: erva
Slovak
lexicalizationslk: bylina
Slovenian
lexicalizationslv: zelišče
lexicalizationslv: marihuana
Castilian
lexicalizationspa: hierba
Show unreliable ▼
Serbian
Show unreliable ▼
Swedish
lexicalizationswe: örtkrydda
lexicalizationswe: gräs
Show unreliable ▼
Telugu
lexicalizationtel: గుల్మము
Show unreliable ▼
Thai
lexicalizationtha: สมุนไพร
Show unreliable ▼
Ukrainian
lexicalizationukr: марихуана
Chinese
Show unreliable ▼

Query

Word: (case sensitive)
Language: (ISO 639-3 code, e.g. "eng" for English)

Lexvo © 2008-2025 Gerard de Melo.   Contact   Legal Information / Imprint