| Information | |
|---|---|
| has gloss | (noun) minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried croquette |
| has gloss | eng: A croquette is a small fried food roll containing usually as main ingredients mashed potatoes, and/or minced meat (veal, beef, chicken, or turkey), shellfish, fish, vegetables, and soaked white bread, egg, onion, spices and herbs, wine, milk, or any of the combination thereof, sometimes with a filling, often encased in breadcrumbs. The croquette is usually shaped into a cylinder or disk, and then deep-fried. The croquette (from the French croquer, “to crunch”) was a French invention that gained worldwide popularity, both as a delicacy and as a fast food. |
| lexicalization | eng: croquette |
| subclass of | (noun) a particular item of prepared food; "she prepared a special dish for dinner" dish |
| Meaning | |
|---|---|
| Asturian | |
| Show unreliable ▼ | |
| lexicalization | ast: croqueta |
| Bulgarian | |
| lexicalization | bul: крокет |
| Catalan | |
| has gloss | cat: Una croqueta és una preparació gastronòmica en forma de boleta ovalada. Elaboració Les croquetes se solen fer amb una massa feta a base de farina cuita en llet o bé de patata trinxada (més habitual a la cuina menorquina, per exemple) barrejada amb altres ingredients, com peix, pollastre, o pernil esmicolats. Normalment safegeix sal, pebre, i nou moscada a la massa. Una vegada feta la massa es fan boles allargades, normalment de no més duns cinc centímetres de llarg. Després es disposen les boletes en un plat per arrebossar amb amb ou i farina o pa ratllat. Una vegada arrebossades es fregeixen en oli molt calent. |
| lexicalization | cat: croqueta |
| Czech | |
| lexicalization | ces: kroketa |
| Mandarin Chinese | |
| lexicalization | cmn: shǔ bing |
| lexicalization | cmn: 薯餅 |
| lexicalization | cmn: 薯饼 |
| German | |
| has gloss | deu: Kroketten oder Croquetten (frz.) sind panierte und frittierte Rollen oder Klöße aus verschiedenen Grundstoffen. In Deutschland werden sie meistens aus Kartoffeln hergestellt und als Beilage serviert. |
| lexicalization | deu: Kroketten |
| lexicalization | deu: Krokette |
| Esperanto | |
| has gloss | epo: Krokedo estas fritita manĝeto de franca origino kiu estas tre populara en Nederlando. |
| lexicalization | epo: krokedo |
| Basque | |
| has gloss | eus: Kroketak ogi birrinduz eta ore batez osaturiko jakia da, frantziar jatorria duena. |
| lexicalization | eus: Kroketa |
| Finnish | |
| lexicalization | fin: kuorukka |
| Show unreliable ▼ | |
| lexicalization | fin: kroketti |
| French | |
| has gloss | fra: La croquette est un aliment originaire de France, bien qu’il soit plus populaire en Espagne et aux Pays Bas, où il peut être consommé comme entrée (ou tapas), plat d’accompagnement ou plat principal. |
| lexicalization | fra: croquette |
| Indonesian | |
| has gloss | ind: Kroket adalah nama sebuah makanan yang dipungut dari bangsa Belanda di Indonesia tetapi diambil dari Perancis. |
| lexicalization | ind: kroket |
| Japanese | |
| has gloss | jpn: クロケット（）とは、小さな丸い揚げ物料理である。主な材料はマッシュポテトおよび/または、挽き肉（子牛肉、牛肉、鶏肉、またはシチメンチョウ）、魚介類、野菜、および白パン、鶏卵、タマネギ、香辛料とハーブ、ワイン、牛乳またはこれらの組合わせであり、具入りの場合もあり、パン粉で包むことが多い 。クロケットは通常円筒形または円盤型であり、揚げて作る。クロケット（フランス語でバリバリ咬むことを意味する「croquer」より）はフランス発祥であり、料理とファストフードの両方として世界的に普及している。 |
| lexicalization | jpn: クロケット |
| Show unreliable ▼ | |
| lexicalization | jpn: コロッケ |
| Korean | |
| has gloss | kor: 크로켓(, croquet)은 다진 고기나 채소를 짓이긴 감자로 싼 뒤, 원통이나 원반 모양으로 만든 후 튀긴 음식의 한 종류이다. 크로켓이란 단어는 프랑스어 동사 croquer에서 왔다. "입으로 물다"라는 뜻의 단어이다. |
| lexicalization | kor: 크로켓 |
| Macedonian | |
| Show unreliable ▼ | |
| lexicalization | mkd: крокет |
| Maori | |
| Show unreliable ▼ | |
| lexicalization | mri: pehu |
| Dutch | |
| has gloss | nld: De kroket is een gefrituurd gerecht dat vooral in Nederland populair is. |
| lexicalization | nld: kroket |
| Polish | |
| has gloss | pol: Krokiet - potrawa, która składa się z zapiekanego naleśnika z farszem. |
| lexicalization | pol: Krokiet |
| Portuguese | |
| has gloss | por: O croquete é um tipo de salgado ou acepipe recheado de carne desfiada, normalmente bovina, mas pode ser preparado com aves ou peixes. Muito popular no Brasil e em Portugal, de origem provavelmente holandesa é encontrado em suas variações em vários lugares do mundo. São encontradas receitas com carne moída, frango, camarão, bacalhau, sardinha, atum, salmão, entre outros. Também são encontradas variações com queijo e vegetais como aspargos, batata e cenoura. |
| lexicalization | por: croquete |
| Moldavian | |
| Show unreliable ▼ | |
| lexicalization | ron: crochetă |
| Russian | |
| has gloss | rus: Крокеты (от , кусать) — кулинарное блюдо цилиндрической или округлой формы из мясного фарша или овощей, обваленных в сухарях и обжаренных во фритюре. Вместо сухарей иногда используется картофельное пюре. Крокеты изначально появились во Франции. В дальнейшем приобрели мировую популярность и как деликатес, и как промышленно производимый фастфуд. |
| lexicalization | rus: крокеты |
| Castilian | |
| has gloss | spa: La croqueta es un alimento originario de Francia, aunque es más popular en los Países Bajos y en España, donde puede comerse como acompañamiento, plato principal, entrante o tapa. |
| lexicalization | spa: croqueta |
| Spanish Sign Language | |
| Show unreliable ▼ | |
| lexicalization | ssp: sl:òamewheb |
| Thai | |
| lexicalization | tha: ลูกชิ้นทอด |
| Links | |
|---|---|
| Show unreliable ▼ | |
| similar | e/Croquette |
| Media | |
|---|---|
| media:img | Broodje Kroket.jpeg |
| media:img | Croquetas - JuanJaén.jpg |
| media:img | Croquetas con patatas fritas.JPG |
| media:img | Croquetas-2009.jpg |
| media:img | Croquettes with red lettuce.jpg |
| media:img | Croquettes with salad.jpg |
| media:img | DSC 0082 broodje kroket chiang mai 2009 0629.jpg |
| media:img | Febo5.JPG |
| media:img | Kartoffel-Kroketten-tiefgefroren.jpg |
| media:img | Kroket.JPG |
| media:img | Spanisch croquette.jpg |
Lexvo © 2008-2025 Gerard de Melo. Contact Legal Information / Imprint
