| Information | |
|---|---|
| has gloss | (verb) let sit in a liquid to extract a flavor or to cleanse; "steep the blossoms in oil"; "steep the fruit in alcohol" steep, infuse |
| lexicalization | eng: infuse |
| lexicalization | eng: steep |
| subclass of | (verb) fill, soak, or imbue totally; "soak the bandage with disinfectant" soak, imbue |
| has subclass | (verb) soak in marinade; "marinade herring" marinate, marinade |
| has subclass | (verb) steep in hot water decoct |
| has subclass | (verb) undergo the process of infusion; "the mint tea is infusing" infuse |
| has subclass | (verb) steep; pass through a strainer; "draw pulp from the fruit" draw |
| Meaning | |
|---|---|
| German | |
| Show unreliable ▼ | |
| lexicalization | deu: einweichen |
| Esperanto | |
| lexicalization | epo: trempi |
| French | |
| lexicalization | fra: tremper |
| Hebrew | |
| Show unreliable ▼ | |
| lexicalization | heb: להשרות |
| Hindi | |
| Show unreliable ▼ | |
| lexicalization | hin: DakuvA |
| Slovak | |
| Show unreliable ▼ | |
| lexicalization | slk: naliať |
| Castilian | |
| lexicalization | spa: empapar |
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