| Information | |
|---|---|
| has gloss | eng: Black Pepper Crab is one of the two most popular ways that crab is served in Singapore. It is made with hard-shell crabs, and cooked in a thick gravy made with black pepper. |
| lexicalization | eng: Black pepper crab |
| instance of | c/Crab dishes |
| Media | |
|---|---|
| media:img | Peppercrab.jpg |
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