| Information | |
|---|---|
| has gloss | eng: A breakfast sausage (or country sausage) is a type of fresh pork sausage usually served at breakfast. |
| has gloss | eng: Breakfast sausage is a type of fresh pork sausage made from seasoned ground meat mixed with bread crumbs. Breakfast sausage has a blander flavor than many other types of sausage, such as Polish or Italian-style sausages. |
| lexicalization | eng: breakfast sausage |
| instance of | c/Breakfast foods |
| Meaning | |
|---|---|
| Old English (ca. 450-1100) | |
| has gloss | ang: Morȝenmearh is fersc sƿīnmearh þe man findeþ in þǣm Ȝeānlǣhtan Rīċum, þe man eteþ on morȝenmete. Hē is grundenmete þe nis smocen, and man oft eteþ hine mid ǣrum. |
| lexicalization | ang: Morȝenmearh |
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