e/Chislic

Information
has gloss	eng: Chislic (or sometimes chislick) is a preparation of cubed red meat, usually deep-fried or grilled. It is virtually unknown outside the state of South Dakota in the USA. The term, while non-specific to any particular meat or seasoning, generally describes wild game, mutton, or beef, deep-fried and served hot on a skewer or toothpick.
lexicalization	eng: chislic
instance of	c/Skewered foods

Media
media:img	Kegchislicsmall.jpg