e/Dickey's Barbecue Pit

Information
has gloss	eng: Dickeys Barbecue Pit is a fast-casual barbecue restaurant that first opened in Texas in 1941 by Travis Dickey, Sr. The original, one-room location was founded with the single goal: "Serve the best tastin barbecue imaginable, just the way people like it. And dont make em wait too long to get it." Dickey's hickory-smokes their signature meats overnight in a pit in each location, offering beef brisket, pulled pork, polish sausage and more. A full line of fresh sides are available, including cole slaw, barbecue beans, potato salad and french fries.
lexicalization	eng: Dickey's Barbecue Pit
instance of	c/Companies based in Dallas, Texas