| Information | |
|---|---|
| has gloss | eng: Egg Bhurji or Egg khagina (as it is known in Pakistan), is a dish popular in north and western India. Its preparation and appearance are similar to scrambled eggs. The difference lies in the addition of sauteed chopped onions, chilies, and optional spices. Paneer may substitute for the eggs. |
| lexicalization | eng: Egg bhurji |
| instance of | e/List of egg dishes |
| Media | |
|---|---|
| media:img | Eggbhurjee.JPG |
Lexvo © 2008-2026 Gerard de Melo. Contact Legal Information / Imprint
