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| has gloss | eng: Egg roast is a dish native to Kerala, India, consiting of eggs roasted in masala sauce. It is commonly consumed as an accompaniment with either chapattis (Indian flat bread) or poratas (typical all flour flat bread which is popular in Kerala, Tamil Nadu and Sri Lanka) or it is also used with steamed rice. |
| lexicalization | eng: Egg roast |
| instance of | e/List of egg dishes |
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