e/Gluten sensitivity

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has glosseng: Gluten sensitivity (GS) encompasses a collection of medical conditions in which gluten has an adverse effect. For individuals with gluten-sensitive enteropathy, removal of gluten generally results in the restoration of villus architecture or lower lymphocyte densities in the intestine. With some sensitivities, improvements may be seen in the neurological state, but a clinical finding may not be clear. GS also can affect blood chemistry, treatability of certain autoimmune diseases, and/or an untreated improvement in autoimmune conditions.
lexicalizationeng: gluten sensitivity
instance of(noun) production of antibodies against the tissues of your own body; produces autoimmune disease or hypersensitivity reactions
autoimmunity
Meaning
Arabic
lexicalizationara: الداء الزلاقي
French
has glossfra: L'intolérance au gluten est une intoxication alimentaire souvent associée à la maladie cœliaque et provoquée spécifiquement par les aliments contenant du gluten.
lexicalizationfra: intolérance au gluten
Hungarian
has glosshun: A gluténszenzitív enteropathia a gabonafélékben található glutén nevű fehérje gliadin részével szemben fellépő érzékenység. Autoimmun betegség. Az autoimmunitás oka az, hogy a szöveti transzglutamináz saját antigénként szolgál az endomysium elleni antitestnek, mikor az gliadint kapcsolódik a bélnyálkahártya-hámsejtek kriptáiban.
lexicalizationhun: Gluténszenzitív enteropathia
Media
media:imgCoeliac Disease.png
media:imgGliadin-immuno-innate.png
media:imgGluten Sources.PNG
media:imgGluten digestion.PNG
media:imgHaverkorrels Avena sativa.jpg
media:imgNormal Villus Illustration.png
media:imgProtein digestion.PNG

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