| Information | |
|---|---|
| has gloss | eng: Gosh feel, literally, elephant ear pastries in Persian, is an Afghan and Iranian dessert dish made by shaping dough into a gosh (ear) shape, and cooking in oil. Each gosh is topped with chopped pistachios and powdered sugar. Gosh feel is often consumed with Afghan tea. Afghans make gosh e feel for Eid (religious celebration) also. |
| lexicalization | eng: Gosh Feel |
| instance of | (noun) a small ring-shaped friedcake sinker, donut, doughnut |
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