| Information | |
|---|---|
| has gloss | eng: Joannes Seyve was a French biochemist who often used Seibel hybrids produced in 1860s. He created the Chambourcin grape, a French hybrid variety that is grown extensively in the Midwest and Northeast United States. |
| lexicalization | eng: Joannes Seyve |
| instance of | c/Biochemists |
Lexvo © 2008-2026 Gerard de Melo. Contact Legal Information / Imprint