e/zh/炸魚皮

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Information
instance ofc/Seafood dishes
Meaning
Chinese
has glosszho: 炸魚皮為潮汕地區傳統小吃,常見於香港的餛飩麵鋪與潮州打冷舖。魚皮多用急凍半滑舌鰨(龍脷)皮、鯪魚皮或黃鱔皮做,最理想用九棍皮炸,魚皮香脆且無腥味。
lexicalizationzho: 炸魚皮

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Language: (ISO 639-3 code, e.g. "eng" for English)


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