Information | |
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has URI | http://lexvo.org/id/term/fas/%D8%B3%D8%B3%20%DA%AF%D8%B1%DB%8C%D9%88%DB%8C |
Meaning | |
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means | (noun) a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats gravy |
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