s/n11852028

Information
has gloss	(noun) cactus having yellow flowers and purple fruits nopal, Opuntia lindheimeri
has gloss	eng: Nopales (from the Nahuatl word nōpalli for the pads, or nostle, from the Nahuatl word nōchtli for the fruit) are a vegetable made from the young cladophyll (pad) segments of prickly pear, carefully peeled to remove the spines. These fleshy pads are flat and about hand-sized. They can be purple or green. They are particularly common in their native Mexico, where the plant is eaten commonly and regularly forms part of a variety of Mexican cuisine dishes. Farmed nopales are most often of the species Opuntia ficus-indica, although the pads of almost all Opuntia species are edible.
lexicalization	eng: nopal
lexicalization	eng: Opuntia lindheimeri
subclass of	(noun) cacti having spiny flat joints and oval fruit that is edible in some species; often used as food for stock prickly pear, prickly pear cactus

Meaning
Italian
has gloss	ita: Il Nopal (dal termine nahuatl nōpalli, foglie, o da nōchtli, frutta) è una verdura tratta da giovani segmenti dellopuntia, noti come cladodi, attentamente puliti per rimuovere le spine. Il nopal è particolarmente comune in Messico, suo paese dorigine.
lexicalization	ita: nopal
Classical Nahuatl
lexicalization	nci: nohpalli
Castilian
lexicalization	spa: Nopal
lexicalization	spa: tuna
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lexicalization	spa: nopal

Links
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similar	e/Nopal

Media
media:img	Nopal cacti in Merced.JPG
media:img	Nopal11.jpg