e/Adamkeiwickz reaction

Information
has gloss	eng: The Adamkeiwickz reaction is part of a biochemical test used to detect the presence of the amino acid tryptophan in proteins. When concentrated sulfuric acid is combined with a solution of protein and glyoxalic acid, a red/purple colour is produced. It was named after its discoverer, Albert Wojciech Adamkiewicz.
lexicalization	eng: Adamkeiwickz reaction
instance of	e/Organic reaction