| Information | |
|---|---|
| has gloss | eng: The Liber de Coquina (Latin: The book of cooking/cookery) is one of the oldest medieval cookbooks. It survived in two codices from the beginning of the 14th century. Both are conserved at the Bibliothèque Nationale in Paris / France. |
| lexicalization | eng: Liber de Coquina |
| instance of | (noun) a book of recipes and cooking directions cookery book, cookbook |
| Meaning | |
|---|---|
| German | |
| has gloss | deu: Der Liber de Coquina ist eines der ältesten mittelalterlichen Kochbücher und damit ähnlich wie Le Viandier, Du fait de cuisine und Ménagier de Paris ein Schlüsselwerk zur Erschließung der Esskultur des Mittelalters. Es ist in zwei Codices von Anfang des 14. Jahrhunderts erhalten. Beide werden heute in der Bibliothèque nationale de France in Paris / Frankreich aufbewahrt. |
| lexicalization | deu: Liber de Coquina |
| French | |
| has gloss | fra: Le Liber de Coquina est un livre de cuisine écrit anonymement en latin, au début du . Commandité par la Maison d’Anjou-Sicile, il est originaire d’ Italie méridionale et un des plus anciens livres de cuisine médiévale. |
| lexicalization | fra: Liber de Coquina |
| Italian | |
| has gloss | ita: Il Liber de Coquina (dal latino: Libro di cucina) è uno dei più antichi libri di cucina medioevali. È sopravvissuto in due codici dell'inizio del XIV secolo, entrambi conservati alla Bibliothèque Nationale di Parigi, in Francia. |
| lexicalization | ita: Liber de coquina |
| Korean | |
| has gloss | kor: 리베르 데 코퀴나 는 라틴어로 요리책이라는 의미로서 중세의 것으로는 가장 오래된 요리책 중 하나다. 14세기에 만들어졌으며 두 본 남아있는 원본은 모두 프랑스 파리 국립도서관에 보관돼 있다. |
| lexicalization | kor: 리베르 데 코퀴나 |
| Latin | |
| has gloss | lat: Liber de coquina est liber de re coquinaria ante annum 1320 scriptus. |
| lexicalization | lat: Liber de coquina |
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