s/n14994824

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has gloss(noun) a class of fats having long carbon chains with many double bonds unsaturated with hydrogen atoms; used in some margarines; supposedly associated with low blood cholesterol
polyunsaturated fat
has glosseng: In nutrition, polyunsaturated fat, or polyunsaturated fatty acid, are fatty acids in which more than one double bond exists within the representative molecule. That is, the molecule has two or more points on its structure capable of supporting hydrogen atoms not currently part of the structure. Polyunsaturated fatty acids can assume a cis or trans conformation depending on the geometry of the double bond.
has glosseng: Polyunsaturated fats are fats that are usually found in items like vegetable oils. Such items are typically found to be liquid at room temperature.
lexicalizationeng: polyunsaturated fat
subclass of(noun) a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides); "pizza has too much fat"
fat
Meaning
Danish
has glossdan: Flerumættede fedtsyrer er organiske syrer, der indholder flere dobbeltbindinger i fedt-molekylets kulstofkæde. De kaldes også for polyumættede fedtsyrer.
lexicalizationdan: Flerumættet fedtsyre
Dhivehi
lexicalizationdiv: ފެޓް
Finnish
has glossfin: Monityydyttymättömät rasvahapot ovat varsinkin kasvirasvoissa esiintyviä rasvahappoja, joiden hiiliketjussa on vähintään kaksi kaksoissidosta. Jokaista kaksoissidosta kohti molekyylissä on kaksi vetyatomia vähemmän kuin vastaavassa tyydyttyneessä rasvahapossa, jossa on yhtä monta hiiliatomia. Luonnon rasvahapoissa kaksoissidokset ovat yleensä cis-muotoa. Cis-muotoinen kaksoissidos aiheuttaa rasvahapon hiiliketjuun mutkan, mutta trans-muotoinen kaksoissidos on suora. Mitä enemmän rasvahapossa on kaksoissidoksia, sitä alempi on sen sulamispiste.
lexicalizationfin: Monityydyttymätön rasvahappo
lexicalizationfin: monityydyttämättömät rasvat
lexicalizationfin: monityydyttämätön rasva
French
lexicalizationfra: Acide gras poly-insaturé
Japanese
lexicalizationjpn: 多不飽和脂肪酸
Macedonian
lexicalizationmkd: полинезаситени масти
Dutch
lexicalizationnld: meervoudig onverzadigde vetzuren
Norwegian
has glossnor: En flerumettet fettsyre er en fettsyre hvor karbonkjeden inneholder mer enn én dobbeltbinding, det vil si at den er umettet på flere steder i karbokjeden. Hvis fettsyren kun har én dobbeltbinding i karbonkjeden (det vil si er umettet på ett sted), kalles den en umettet fettsyre.
lexicalizationnor: Flerumettet fettsyre
Portuguese
has glosspor: Na nutrição, a gordura poli-insaturada é um ácido graxo com mais de uma ligação dupla na sua molécula. As mais "famosas" são Ômega 3 e 6. São encontradas em peixes de aguá fria, frutos do mar, e em óleo de canola. Todos estes são ricos em Ômega 3. Já os ricos em Ômega 6 são: óleos de girassol e soja e sementes oleaginosas. Esse tipo de gordura ajuda à aumentar as taxas do "colesterol bom", o HDL, e manter baixas as taxas do colesterol ruim, o LDL.
lexicalizationpor: Gordura poli-insaturada
lexicalizationpor: Gordura poliinsaturada
Castilian
has glossspa: Los ácidos grasos poliinsaturados son ácidos grasos que poseen más de un doble enlace entre sus carbonos. Dentro de este grupo encontramos el ácido linolénico (omega 3) y el linoleico (omega 6) que son esenciales para el ser humano. Tienen un efecto beneficioso en general, disminuyendo el colesterol total. El exceso implica la producción de compuestos tóxicos. Se pueden obtener de pescados azules y vegetales como maíz, soja, girasol, calabaza, nueces.
lexicalizationspa: Acido graso poliinsaturado
lexicalizationspa: Ácido graso poliinsaturado
Swedish
has glossswe: Ett fleromättat fett är ett fett där det finns minst två dubbelbindningar i fettsyrornas kolkedjor. Fleromättat fett oxiderar lätt (härsknar) på grund av alla dubbelbindningar. Därför bör mat med fleromättat fett även innehålla antioxidanter som skydd mot den ohälsosamma oxidationen. Avokado och fet fisk är bra källor till fleromättat fett.
lexicalizationswe: fleromättat fett
Chinese
has glosszho: 多元不飽和脂肪()是兩類不飽和脂肪之一,分子中有多於一個雙鍵,相比之下單元不飽和脂肪則只有一個雙鍵,其餘為單鍵。常見的這類脂肪包括亞麻油酸及次亞麻油酸。紅花籽油、粟米油、大豆油、葵花籽油及果仁均相對含有較多這類脂肪。這類脂肪在室溫下呈液體狀。
lexicalizationzho: 多元不飽和脂肪
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