s/n15092409

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has gloss(noun) a fat-soluble vitamin that is essential for normal reproduction; an important antioxidant that neutralizes free radicals in the body
tocopherol, vitamin E, E
has glosseng: Tocopherols (or TCP) are a class of chemical compounds of which many have vitamin E activity. It is a series of organic compounds consisting of various methylated phenols. Because the vitamin activity was first identified in 1936 from a dietary fertility factor in rats, it was given the name "tocopherol" from the Greek words “τόκος” [birth], and “φέρειν”, [to bear or carry] meaning in sum "to carry a pregnancy," with the ending "-ol" signifying its status as a chemical alcohol.
lexicalizationeng: E
lexicalizationeng: tocopherol
lexicalizationeng: vitamin E
subclass of(noun) substance that inhibits oxidation or inhibits reactions promoted by oxygen or peroxides
antioxidant
subclass of(noun) any vitamin that is soluble in fats
fat-soluble vitamin
has subclass(noun) a potent form of vitamin E obtained from germ oils or by synthesis
alpha-tocopheral
Meaning
Catalan
lexicalizationcat: vitamina E
Czech
lexicalizationces: vitamín E
lexicalizationces: tokoferol
Welsh
has glosscym: Vitamin E ydy tocofferol; sef yr enw a ddefnyddir am deulu o wyth tocofferol au perthnasau agos tocotrienolau, syn medru hydoddi mewn olew (yn hytrach na dŵr) gyda nodweddion gwrthocsidant sylweddol.
lexicalizationcym: tocofferol
German
lexicalizationdeu: Vitamin E
lexicalizationdeu: α-Tocopherol
Estonian
has glossest: Vitamiin E ehk E-vitamiin on rasvlahustuv vitamiin, mille vormid on lähedase ehituse, antisteriilsuse ja antioksüdantse toimega rasvlahustuvad ühendid.
lexicalizationest: tokoferoolid
Finnish
lexicalizationfin: E-vitamiini
Hindi
has glosshin: विटामिन इ, खून में रेड बल्ड सेल या लाल रक्त कोशिका (Red Blood Cell) को बनाने के काम आता है। यह विटामिन शरीर में अनेक अंगों को सामान्य रूप में बनाये रखने में मदद करता है जैसे कि मांस-पेशियां, अन्य टिशू। यह शरीर को ओक्सिजन के एक नुकसानदायक रूप से बचाता है, जिसे ओक्सिजन रेडिकल्स (oxygen radicals) कहते हैं। इस गुण को एंटीओक्सिडेंट (anti-oxidants) कहा जाता है। विटामिन इ, सेल के अस्तित्व बनाय रखने के लिये, उनके बाहरी कवच या सेल मेमब्रेन को बनाय रखता है। विटामिन इ, शरीर के फैटी एसिड को भी संतुलन में रखता है।
lexicalizationhin: विटामिन ई
lexicalizationhin: tokoPZerala
Italian
lexicalizationita: vitamina E
lexicalizationita: tocoferolo
Dutch
lexicalizationnld: vitamine E
Slovak
lexicalizationslk: tokoferol
Castilian
lexicalizationspa: vitamina E
Turkish
has glosstur: Tokol, yağlı tohumlar ve yenen yağların minör bileşenleri olan tokoferol ve tokotrienollerin ikisine birden verilen addır. Yenen yağlar ve yağlı tohumlar, bozucu prosesleri önleyen veya bunların kontrolünde kullanılabilen aktif bileşenleri içeren sabunlaşmayan maddelerin zengin kaynaklarıdır. Trigliserid olmayan bileşenler öncelikli tokoller (tokoferol ve tokotrienoller), fenolik ve flavonoidler, steroller, fosfolipidler, karotenoidler ve triterpenil alkoller ve fitik asit bileşikler ailesine aittir. Her bir yağ bu bileşiklerden birkaç sınıfı içerebilir. Triaçilgliseroller olmayan bileşikler gıda olarak işlem ve kullanım sırasında ayrılabilir ki en önemlileri tokoferoller ve tokotrienollerdir.
lexicalizationtur: tokol
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Media
media:imgRRR alpha-tocopherol.png
media:imgTocopherol, alpha-.svg
media:imgTocopherylacetat.svg
media:imgTocotrienols.svg
media:imgVitE.png

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Language: (ISO 639-3 code, e.g. "eng" for English)


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