| Information | |
|---|---|
| has gloss | eng: Ying Yang fish or Yin Yang dish (also called dead-and-alive fish) is a dish of fish (mostly Ying Yang Fish and Carps) that is deep-fried body and a fresh and moving head. It is popular in China, but it originated in Taiwan where chefs use it to show customers how fresh the food is. Cooking of this dish, which places the fish in extreme pain, is now prohibited in Taiwan. |
| lexicalization | eng: Ying Yang fish |
| instance of | e/Animal rights |
| Media | |
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| media:img | YING YANG FISH.JPG |
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