| has gloss | (noun) a hard-shelled seed consisting of an edible kernel or meat enclosed in a woody or leathery shell
edible nut |
| lexicalization | eng: edible nut |
| subclass of | (noun) usually large hard-shelled seed
nut |
| has subclass | (noun) nut tasting like roasted chestnuts; a staple food of Australian aborigines
bunya bunya |
| has subclass | (noun) pod of the peanut vine containing usually 2 nuts or seeds; `groundnut' and `monkey nut' are British terms
goober, earthnut, monkey nut, groundnut, goober pea, peanut |
| has subclass | (noun) oval-shaped edible seed of the almond tree
almond |
| has subclass | (noun) edible nutlike seed of the quandong fruit
quandong nut |
| has subclass | (noun) small sweet triangular nut of any of various beech trees
beechnut |
| has subclass | (noun) nut of any of various walnut trees having a wrinkled two-lobed seed with a hard shell
walnut |
| has subclass | (noun) three-sided tropical American nut with white oily meat and hard brown shell
brazil nut, brazil |
| has subclass | (noun) oily egg-shaped nut of an American tree of the walnut family
butternut |
| has subclass | (noun) a large nutlike seed of a South American tree
souari nut |
| has subclass | (noun) kidney-shaped nut edible only when roasted
cashew, cashew nut |
| has subclass | (noun) edible nut of any of various chestnut trees of the genus Castanea
chestnut |
| has subclass | (noun) small nut of either of two small chestnut trees of the southern United States; resembles a hazelnut
chincapin, chinquapin, chinkapin |
| has subclass | (noun) nut of any of several trees of the genus Corylus
filbert, cobnut, hazelnut, cob |
| has subclass | (noun) large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk
coconut, cocoanut |
| has subclass | (noun) nut of Brazilian or West Indian palms
grugru nut |
| has subclass | (noun) small hard-shelled nut of North American hickory trees especially the shagbark hickories
hickory nut |
| has subclass | (noun) nutlike seed with sweet and crisp white meat
macadamia nut |
| has subclass | (noun) smooth brown oval nut of south central United States
pecan |
| has subclass | (noun) edible seed of any of several nut pines especially some pinons of southwestern North America
pignolia, pine nut, pinon nut |
| has subclass | (noun) nut of Mediterranean trees having an edible green kernel
pistachio nut, pistachio |